Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (2024)

Looking for a delicious, homemade Whiskey Maple Syrup Recipe that you can make at home? Have you purchased whiskey infused maple syrups in the past and wondered if there was a copycat recipe you could make at home? Well you’ve come to the right place!

We have a way that you can make a copycat whiskey maple syrup at home for a lot less! Because it’s the holiday season we’re working on gifting this recipe to all the hard to shop for men on our Christmas list!

We use this recipe year round but this whiskey maple syrup could also kick your Christmas breakfast up a notch! If that’s not enough to please’em, try these Double Chocolate Glazed Peppermint Baked Donuts for a fun Christmas breakfast idea!

This definitely the time of year I start thinking about DIY gifts for the Christmas season. I’m in love with this whiskey maple syrup recipe so I’m planning on gifting MANY jars of it this year for the holidays.

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (1)

Usually these type of DIY Christmas gifts take some thoughtful planning & time to create. This one is going to be really easy because I can make a LARGE batch…and there is very little actual work to make/wrap the gift.

I’m really excited to share this easy DIY gift that isn’t a complete time or budget suck! I’ve done all the hard work for you by color coordinating a beautiful handmade gift. Better still….this DIY gift is completely universal! You can give this gift package away to pretty much anyone who likes to eat food! Here are just a few people I’m knocking off my list:

  • Guy gift
  • Boyfriend gift
  • Bachelor gift
  • Neighbor gift
  • Teacher gift
  • Co-worker gift
  • Delivery driver or Mailman gift
  • Eccentric, distant relatives who already own everything they need type gift!

If you like this DIY gift be sure to head on over to my huge list of EASY DIY Gifts That Assemble in Minutes! This post is jam packed with unique, budget friendly ideas and coordinating free printables!

Whiskey Maple Syrup Recipe DIY Gift

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (2)
Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (3)
Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (4)

Whiskey Maple Syrup Recipe DIY Gift Labels

What would make this DIY Christmas Gift even EASIER? FREE Printable Labels to make your gifts look well planned! Just print out our free printable labels onto bright heavy card stock or glossy printable sticker paper and place them under the sealing ring of the jar lid! Everything coordinates perfectly! You can find the download for these Labels at the end of our post.

If this doesn’t totally fit your gifting style we also have FREE Printable Chalkboard Style Gift Tags and Free Printable Farmhouse Style Gift Tags Here’s how they turned out!

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (5)
Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (6)

Here is a list of what you’ll need with shopping links to the carefully color coordinated pieces that I used in this handmade gift. My plan is to gift the jar of bacon-whiskey infused syrup with the cutestriped tea towel & olive wood spoon. I tucked a small espresso spoon (for spooning the maple syrup out) behind the ribbon for a final touch.

For this whiskey maple syrup recipe gift in a jar there are two potential options for jar gifts that fit the size of the recipe:

1. Fill smaller Ball Quilted Crystal 4 Ounce Jars (containing about two servings of maple syrup). The syrup recipe below will fill about three of the Ball Quilted Crystal 4 Ounce Jars.

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (7)

2. Fill larger Ball Quilted Crystal 12 Ounce Jars (that contain about 6 servings). The maple syrup recipe below will fill one Ball Quilted Crystal 12 Ounce Jar.

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (8)

This quick and easy recipe takes its inspiration from whiskey barrel aged maple syrup I’ve purchased in the past. I wanted to create something similar at home for a lot less. This make at home version costs less than half of what I was paying for store bought cask aged syrup. If you really want that oak, cask flavoring for yourself you can purchase a Mini Oak Cask Barrel to age/store your syrup in.

Important Notes About this Recipe:

This recipe makes just over a cup of finished syrup. The amount varies a little with the amount of cooking time. If you want a rich flavored syrup that does not have a STRONG whiskey flavor I recommend that you simmer the syrup for 15 minutes.

If you want a STRONG whiskey flavor then I recommend that you simmer the syrup for only 10 mins. Be sure to take some tastes along the way and stop the cooking process when you feel you’ve reached the desired flavor. I wouldn’t exceed 15 minutes of cooking time because you will cook off too much of the whiskey.

I recommend that you use 100% Real Maple Syrup and Pure Madagascar Vanilla and top shelf whiskey for best flavor. If you don’t skimp on flavor you’ll be handsomely rewarded on this recipe!

Okay, gather up your supplies & ingredients and lets get started!

Whiskey Infused Maple Syrup Recipe

Servings 1 12 OZ Ball Quilted Crystal Jar

Cook Time 15 Minutes

Ingredients

  • 1 C Archer Farms Real Maple Syrup
  • 1/2 C Top Shelf Whiskey of Choice
  • 1 TBSP Watkins Madagascar Vanilla Extract

Instructions

  1. Combine the maple syrup, whiskey and vanilla extract into a small saucepan and bring to a boil.

  2. Once boiling reduce to low and simmer for 10 minutes for strong whiskey flavoring OR simmer for 15 minutes for a rich, hint of whiskey flavor (SEE RECIPE NOTES). Stir occasionally. Remove from heat and allow to cool completely.

  3. Fill each mason jar of choice with syrup and secure tightly with lid.

Recipe Notes

This recipe makes just over a cup of finished syrup. The amount varies a little with the amount of cooking time. If you want a rich flavored syrup that does not have a STRONG whiskey flavor I recommend that you simmer the syrup for 15 minutes. If you want a STRONG whiskey flavor then I recommend that you simmer the syrup for only 10 mins. Be sure to take some tastes along the way and stop the cooking process when you feel you've reached the desired flavor. I wouldn't exceed 15 minutes of cooking time because you will cook off too much of the whiskey.

This recipe is easily doubled, tripled or quadrupled etc.

This recipe will fill 3, 4 ounce Ball quilted crystal Ball mason jar OR 1, 12 ounce Ball quilted crystal mason jar. Multiply the recipe appropriately to fill the amount of jars you need for gifting.

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (9)

Wrap Double Sided Tape Around the top of the Jar (to Hold Ribbon in Place)

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (10)

Wrap striped ribbon Around Top of Jar Over the Double Sided Tape

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (11)

Tie Two Knots and Trim Ends of Striped Ribbon for a Pretty Finishing Touch

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (12)

Tuck the Small Espresso Spoon Behind Double Knot

Voila! The Very Beautiful Finished Product!

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (13)

I’m so delighted how this turned out! All the colors work so well together….from the ribbon to the piggy tea towel to the olive wood spoon. I know I would love getting such a well thought out gift! I’d love to hear or see your DIY Christmas projects…I hope our handmade gift has inspired you to try making something special for the people in your life this Christmas!

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (14)
Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (16)

If you enjoyed this whiskey syrup recipe and want to receive similar recipes in your inbox be sure to subscribe using the form at the bottom of this page! You’ll never miss another awesome post! Also, Check out some similar posts below

Don’t Forget to Pin this Whiskey Maple Syrup Recipe for Later!

Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (19)
Whiskey Maple Syrup Recipe Gift in a Jar {+Free Printable Labels!} - A Country Girl's Life (2024)

FAQs

How to jar homemade maple syrup? ›

Once syrup is boiling, remove pot from stove and place on counter. Take a mason jar and fill the jar using ladle, leaving about 1 inch of headspace at top (we usually fill until the point where the body of the jar meets the top). 7.) Quickly place lid and ring on mason jar and tighten, take care not to over-tighten.

Can you make whiskey from maple syrup? ›

Unlike spirits such as whiskey and gin, which are produced from starchy grains that need to be milled and pressed into a mash, the maple syrup can be converted directly into a wort that will be fermented by yeast to produce alcohol. Next, the wort is distilled into an 80-proof spirit, and aged in barrels for a year.

How do you make maple syrup? ›

To make maple syrup, the tree trunk is drilled or tapped to allow the sap to flow out in the hanging bucket. The collected sap liquid is boiled until it reaches 219°F. At this point, the water evaporates and a thicker consistency develops. Then it is filtered through a cloth to prevent contamination before bottling.

How do you make maple syrup shelf stable? ›

Glass Mason jars with nice new lids work well. Just fill the jar with syrup that is between 180 and 190°F, put on the lid, and tip it on its side for a minute to kill any bacteria on the lid. Now you're good to store that maple syrup indefinitely.

How long does maple syrup last in a jar? ›

Before opening, all maple syrup can be stored in the pantry about a year. After opening, genuine maple syrup should be stored in the refrigerator and will last about a year. Opened jugs of imitation maple syrup can be stored in the pantry for about a year.

Can maple syrup go bad? ›

After opening, move the bottle to the fridge to discourage mold growth. It will keep well for a year. That being said, maple syrup doesn't technically go bad, but your chances of it becoming moldy go up over time. For longer storage, stick maple syrup in the freezer.

What alcohol goes best with maple syrup? ›

There's something comforting about flavoursome maple syrup and maple syrup tends to be paired with whiskey and often rum in Old Fashioned and Sour style co*cktails. However, as the gin-based Old Vermont (below) proves, maple syrup's delicious richness can also work well combined with white spirits.

Can maple syrup become alcohol? ›

Maple syrup can be distilled into hard alcohols or can be added to finished products as a flavoring agent. Craft distilleries are becoming increasingly popular as many states enact legislation that supports these operations, rather than forbidding them as they have in the past.

What is alcohol made from maple syrup called? ›

Maple liqueur refers to various alcoholic products made from maple syrup, primarily in the Northeast United States and Canada. It is most commonly made by mixing Canadian rye whiskey and Canadian maple syrup. Maple liqueur is considered an important cultural beverage in certain Canadian festivals.

Why do you boil maple syrup? ›

The process of making maple syrup is a matter of boiling the sap so it concentrates into a sugar solution of a predetermined level. Heat allows maple syrup to develop the characteristic color and flavor that make it so desirable.

Why do you have to boil maple syrup? ›

The sap should be stored at a temperature of 38 degrees F or colder, used within 7 days of collection and boiled prior to use to eliminate any possible bacteria growth. If there is still snow on the ground, you may keep the storage containers outside, located in the shade, and packed with snow.

How is 100% pure maple syrup made? ›

The sap of a sugar maple tree (Acer saccharum) is 98 percent water and 2 percent sugar—and it is that 2 percent that will yield a delicious sweetener. It takes 40 gallons of sap to make 1 gallon of syrup, and it is simply by boiling the sap to remove water and thus concentrate the sugar that makes maple syrup.

What happens if you don't refrigerate maple syrup? ›

If a container of unrefrigerated maple syrup is not checked often, enough mold may grow in the syrup, to ruin the flavor of the syrup. As explained in the last question, this mold is easily removed and not harmful. But why look for trouble? It's best to just keep maple syrup in the refrigerator or other cool place.

Is cloudy maple syrup OK to eat? ›

This is the result of sugar sand (also called niter) and every sugarmaker has dealt with it in their syrup-making career. While it's not very appetizing and can sometimes affect taste, sugar sand is not a sign of spoilage or bad syrup.

Should you freeze maple syrup? ›

If you are wondering if it can (and should) be done, the answer is yes. You can (and should) freeze maple syrup. In fact, we encourage it! Freezing maple syrup will increase its shelf life and help preserve the natural flavour.

What's the best way to store homemade maple syrup? ›

Unopened syrup can be stored in a pantry away from direct sunlight. Opened syrup should be stored in the refrigerator or freezer, and will last up to two years. If your container is unopened: It is okay to store unopened syrup containers in a pantry.

How do you preserve homemade syrup? ›

Syrups may be frozen instead of canned. If freezing, leave 1- inch headspace to allow for expansion during freezing. Frozen syrup will maintain high quality if used within one year of freezing. Syrups stored in the freezer should be kept in the refrigerator once opened.

Should maple syrup cool before bottling? ›

Bottle it hot.

Reheat the syrup to 190 °F after you filter it and before bottling. This will ensure the container will seal properly.

Top Articles
Latest Posts
Article information

Author: Merrill Bechtelar CPA

Last Updated:

Views: 6341

Rating: 5 / 5 (50 voted)

Reviews: 89% of readers found this page helpful

Author information

Name: Merrill Bechtelar CPA

Birthday: 1996-05-19

Address: Apt. 114 873 White Lodge, Libbyfurt, CA 93006

Phone: +5983010455207

Job: Legacy Representative

Hobby: Blacksmithing, Urban exploration, Sudoku, Slacklining, Creative writing, Community, Letterboxing

Introduction: My name is Merrill Bechtelar CPA, I am a clean, agreeable, glorious, magnificent, witty, enchanting, comfortable person who loves writing and wants to share my knowledge and understanding with you.